HOT HONEY ROASTED BRUSSELS SPROUTS
This recipe for hot honey Roasted Brussels sprouts will become one of your favorite side dishes. Brussels oven roasted in a combination of sambal oelek, honey and garlic oil add a bit of texture as they become crispy.
Ingredients
- 10 large brussels sprouts trimmed, sliced in half
- 1 tbsp garlic flavored olive oil
- 1 tsp honey
- 1 tsp sambal oelek
Instructions
- Preheat oven to 450. Line a pan with foil.
- Trim brussels sprouts by cutting stem and discarding dark/dirty leaves. Slice sprout in half and place in oven safe pan.10 large brussels sprouts
- In a bowl, mix garlic oil, sambal oelek and honey. Pour mixture over brussels sprouts and stir.1 tbsp garlic flavored olive oil, 1 tsp honey, 1 tsp sambal oelek
- Cover pan with foil and roast for 10 minutes. Remove foil and roast for another 10 minutes. Broil for 1-2 minutes to increase crispiness. Watch closely as they will burn.10 large brussels sprouts
Notes
CAL 110 CARBS 10 FAT 7 PROTEIN 3